Senshu seafood Kinchakuya Namba store

Fresh fish directly from fishermen at a reasonable price in the city

The photo shows 10 kinds of seasonal seafood, including shirasu, sea bream, Spanish mackerel, red shrimp, and kanpachi. The sumptuous dish includes sea urchin and salmon, and is priced from 1,980 yen for 10 pieces of Kinchaku-ke's big catch of sashimi.
This trusted fresh fish izakaya is operated by a fishermen's union and has its main restaurant in Kishiwada. The fresh shirasu (fresh young sardines) and other seasonal seafood caught in Osaka Bay can be enjoyed in bowls of rice and sashimi dishes. The seafood is so fresh and reasonably priced that it is hard to believe that you are in the middle of the city!

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  Fisherman's special Shanghai fresh rice bowl 3,300 yen. You can enjoy both fresh and kama-age shirasu.

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  Inside the restaurant are the names of 60 fishing boats that purchase seafood. This is proof of the freshness of the fish!

• Official website