Popular menu items at the restaurant include "Chochin" (a dish made from the area around the chicken's ovaries) and "Cheese Tsukune," among others.
Savor the Rich History of Japanese Food Culture: "Yakitori"!
“Kushinosuke,” a yakitori specialty restaurant pays meticulous attention to grilling techniques based on ingredients and cuts. Binchotan charcoal enhance the flavors of the ingredients, allowing you to savor “yakitori” while enjoying the overflowing meat juices and the subtle aroma of charcoal.
Kushinosuke
096-342-5332
Address：4-2-43 Shinmachi, Chuo-ku, Kumamoto City
Access：1-minute walk from Shinmachi tram stop
Business hour：5:00p.m.-11:00p.m.
Closing dates : Not fixed
WEBSITE : https://kushinosuke.amebaownd.com/
Seats/28
We take reservations